view cart menu separator categories menu separator faq
advanced search
categories  > Ephemera > Victorian Trade Cards > Arbuckle Coffee VTCs > Cooking (25)
1889 Victorian Trade Card - Arbuckle Brothers Coffee Company - VEAL (#18)
2 images
 
1889 Victorian Trade Card - Arbuckle Brothers Coffee Company - VEAL (#18)
1889 Victorian Trade Card - Arbuckle Brothers Coffee Company - VEAL (#18)

1889 Victorian Trade Card - Arbuckle Brothers Coffee Company - VEAL (#18)

Price: $4.50 add to cart     
Feedback: 100%, 363 sales Ask seller a question
Shipping: US-Mainland: $1.25 (more destinations)
Condition: Used
Payment with:
SERIES: Cooking Notes (Blue text variety)

SIZE: 3" x 5"

DATE: 1889

LITHOGRAPHER: Knapp & Co.

Condition: Very good, I'd say. The card is somewhat soiled, with just slightly worn edges and corners. There's a small (about 1/4") crease near the center of the bottom edge. (Please see scans.)

MULTIPLE ITEM SHIPPING DISCOUNT: I will ship up to 4 cards for the single base shipping charge shown. For purchases of more than 4 cards, the shipping charge will increase by just a small increment for every 4 additional cards.

--------------------------------------------------------------

RECIPES: Veal

CUTLETS OF VEAL.-- Take one egg and beat it a little, roll the cutlet in it, then cover over with rolled crackers; mix a lump of butter and lard hot in the skillet, put in the meat and cook slowly. When nicely browned on both sides, stir in one tablespoonful of flour for gravy, add half a pint of sweet milk, and let it come to a boil; season to taste, and pour over the meat, or serve in a separate dish, as preferred.

VEAL PATTY.--Chop some veal and a bit of lean ham or tongue together; make a little good beef gravy hot, add a little cream, and make it boil; shake a little pepper over the veal, add a little shallot of garlic, and put all into the gravy. Make it thoroughly hot. Fill your patties when you take them out of the cream.

POTTED VEAL.--Chop two pounds of veal with a quarter pound of pork, two beaten eggs, two Boston crackers rolled, one gill of cream, teaspoonful of pepper, salt, a little thyme, one onion, and chopped parsley. Bake for two hours, and cover while baking.

VEAL ROLL.--Use three and a half pounds of chopped veal, two slices of chopped pork, eight rolled crackers, two eggs, a piece of butter the size of an egg, two teaspoonsful of pepper, one tablespoonful of salt; mix well in baking dish, and bake slowly for two hours. Eat hot; or, sliced, cold.
Other Products from jrbuck99:View all products
1893 Victorian Trade Card - Arbuckle Brothers Coffee Company - HOLLAND (#8)
$2.50
GREAT BRITAIN Postage Stamp - 1867 - 3p Queen Victoria (Sc. #49a, Pl. #6) - Used
$9.89
UNITED NATIONS (New York) - 1970 Complete Year Set (Sc. #203-14) - MNH
$1.79
Vintage WELLIN PRIMA Nickel Silver Relish Spoon
$12.50
NASA - Marshall Space Flight Center - Booklet and Fact Sheet - ca. 1970
$3.75
1878 PRANG Victorian Trade Cards (3) - HARGRAVES Soap - Fall River, Mass.
$8.99
FARNAM - 1954 Special Delivery 20¢ (#E20) FDC - UA
$3.50
ISRAEL - 1967 Town Emblems (Sc. #334-36) - FDC + singles
$1.15
UNITED NATIONS POSTAL ADMINISTRATION Souvenir Card #13 - 1978 NAMIBIA - Mint
$0.90
1889 Victorian Trade Card - Arbuckle Brothers Coffee Company - Map of GREENLAND (#59)
$5.00
Last Updated: 20 Nov 2017 10:47:16 PST home  |  about  |  terms  |  contact
Powered by eCRATER - a free online store builder